We've designed a cozy membership to help you confidently make cheese at home in a way that fits real life. 
You want to make cheese someday? What if someday could be now?
Join the Cheesecraft Club Waitlist:
Cheesecraft Club is a relaxed monthly membership that helps beginners successfully make cheese at home using grocery store milk and approachable methods that fit naturally into real life.
Cheesemaking should feel calm, creative, and genuinely doable, not overwhelming or complicated. Most of all, it should happen at your own pace but with support. Let's do this together!
If you've wanted to make cheese at home, but felt overwhelmed by confusing information, complicated methods, or the idea that cheesemaking takes too much time, this is for you.
Inside Cheesecraft Club, you'll learn a simpler, more reliable approach designed for real kitchens and real schedules.
No 10 gallons of raw milk. No expensive equipment cluttering your kitchen. No waiting for vacation time so you can finally dive in.
And we're not stopping at ricotta.
Each month, you'll explore one new cheese. From fresh cheeses ready in under an hour and advancing to overnight cultured cheeses, and no-fuss aged cheeses if and when you wish. All with live support and guidance along the way. You'll have an experienced cheesemaker in your back pocket and community of cheese lovers to nerd out with!
A Peek Inside Cheesecraft Club
Follow along with the monthly featured cheese, or choose your own from the cheese library. Either way, everything is designed to set you up for success:
- One guided cheese each month with recipes, grocery lists, and checklists
- Monthly live workshops + Q&A with replays for schedule flexibility
- A growing library of beginner-friendly cheesemaking classes (on-demand)
- Optional Slack community for support, troubleshooting, questions, and cheese photo sharing
- Plus prep resources so you start with the right ingredients, and gather the ideal equipment to set you up for success (likely already in your own kitchen!)
Meet the Cheesemaker
Hi! I'm Claudia Lucero, founder of Urban Cheesecraft , creator of Williams Sonoma's DIY Cheese Kits, author of One-Hour Cheese, Instant Pot Cheese and Cooking with Whey.
Since 2009, I've helped hundreds of thousands of beginners make their first cheeses at home with a simple, practical approach designed for real life. You may have already purchased one of my kits or books, maybe you even made it to one of my classes.
This new club is a way for us to go beyond those first cheeses, meet monthly to give you the confidence to master some of your favorite cheeses, use the whey and just have some fun with a delicious hobby!
Whether you're brand new to cheesemaking or simply looking for a more approachable way to continue, I'd love to welcome you into Cheesecraft Club.
